Off to buy caviar for tomorrow…
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Off to buy caviar for tomorrow’s cooking class.
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Just posted the WSOP Certifica…
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Just posted the WSOP Certificate Programs for the Fall, including an Advanced Program on Burgundy: http://alturl.com/94rm
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just had the opportunity to tr…
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just had the opportunity to try a bottle of 1949 St. Emilion at the Wine School. Here are the tasting notes: http://alturl.com/42hm
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The fabled beast of Bordeaux c…
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The fabled beast of Bordeaux caught on film! http://alturl.com/etjt
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June 2009 Newsletter http://aw…
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June 2009 Newsletter http://aweber.com/b/20.yR
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Can I have your opinion and co…
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Can I have your opinion and comment? http://xrl.us/beuyq3
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The May Newsletter http://aweb…
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The May Newsletter http://aweber.com/b/1KPXd
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Bacon cookie redux
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A delicious addition to any holiday dinner, party, or midnight snack. (It’s also been rumored that Santa will overlook that “naughty” next to your name if these are the cookies left out for him). So……with out further ado, the recipe for Bacon Cookies (aka Swedish Ginger Cookies).
 (This guy? Naughty!)
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Phillies!
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Time to open that bottle of Salon 96. I love my home town!
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Ask the Wino
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Dear Wino,
I’m writing about a bottle of 1999 Chateau Lafitte Rothschild we have. In the past we have had wines that we drank before they peaked and other wines we drank after they peaked.
It didn’t happen often but we would kick ourselves when it did happen. So I come to you, oh great wine guru, to see if you might have an idea as to when our 1999 Chateau Lafitte Rothschild might peak. It’s been stored in a stone basement that stays pretty close to published ideal temperature and humidity. Any help is appreciated. Read more
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