Thursdays, April 1st to May 27th, 20107:30-10pm The Wine Foundation CourseThe revolutionary wine experience.
Filed Under Philly Wine Classes
The wine education course in Philadelphia. In a month, we transform our students into superior wine tasters, usually scoring higher than top sommeliers. It is due to The Wine School of Philadelphia that I am attending graduate school for Oenology and Viticulture at the University of California at Davis. -Jenny Schultz, Philadelphia This popular wine course was developed by Keith Wallace for the Wine School of Philadelphia and the American Wine Foundation. The emphasis on sensory evaluation and plain talk is invaluable to anyone with a passion for wine. The Foundation program is truly a unique and enjoyable learning experience. -Bob Pigeon, Executive Editor of De Capo Press. This unique and intensive wine course is based on cutting-edge research undertaken at the Monell Institute in Philadelphia and at the University of California, Davis. "The only chemistry class you will leave laughing" is how our students describe our smart-but-fun approach to wine education. The Wine School is a great place to build knowledge and pursue your passion. -Jonathan Newman, Former Chairman of the PLCB For an intensive wine experience, you can attend the Intermediate Certificate Wine Course in tandem with the Foundation Certificate. After the successful completion of this certification course, graduates will be given full membership into the Wine School. Subjects included in this class include the following: The Pleasure of Wine, the Science of Wine Understanding White Wines. Understanding Red Wines The Wine Components Understanding Winemaking Learning to Blind Taste Food and Wine Pairing The course offers eight individual classes, and one online class. Questions? You can contact Keith Wallace directly at 1-800-817-7351 x55Leave a Comment
Thursdays, October 1st to November 23rd, 20097:30-10pm The Wine Foundation CourseThe revolutionary wine experience.
Filed Under Philly Wine Classes
The wine education course in Philadelphia. In a month, we transform our students into superior wine tasters, usually scoring higher than top sommeliers. It is due to The Wine School of Philadelphia that I am attending graduate school for Oenology and Viticulture at the University of California at Davis. -Jenny Schultz, Philadelphia This popular wine course was developed by Keith Wallace for the Wine School of Philadelphia and the American Wine Foundation. The emphasis on sensory evaluation and plain talk is invaluable to anyone with a passion for wine. The Foundation program is truly a unique and enjoyable learning experience. -Bob Pigeon, Executive Editor of De Capo Press. This unique and intensive wine course is based on cutting-edge research undertaken at the Monell Institute in Philadelphia and at the University of California, Davis. "The only chemistry class you will leave laughing" is how our students describe our smart-but-fun approach to wine education. The Wine School is a great place to build knowledge and pursue your passion. -Jonathan Newman, Former Chairman of the PLCB For an intensive wine experience, you can attend the Intermediate Certificate Wine Course in tandem with the Foundation Certificate. After the successful completion of this certification course, graduates will be given full membership into the Wine School. Subjects included in this class include the following: The Pleasure of Wine, the Science of Wine Understanding White Wines. Understanding Red Wines The Wine Components Understanding Winemaking Learning to Blind Taste Food and Wine Pairing The course offers eight individual classes, and one online class. Questions? You can contact Keith Wallace directly at 215-965-1514 x55Leave a Comment
Mondays, January 18th to March 8th, 20107:30-10pm The Wine Foundation CourseThe revolutionary wine experience.
Filed Under Philly Wine Classes
The wine education course in Philadelphia. In a month, we transform our students into superior wine tasters, usually scoring higher than top sommeliers. It is due to The Wine School of Philadelphia that I am attending graduate school for Oenology and Viticulture at the University of California at Davis. -Jenny Schultz, Philadelphia This popular wine course was developed by Keith Wallace for the Wine School of Philadelphia and the American Wine Foundation. The emphasis on sensory evaluation and plain talk is invaluable to anyone with a passion for wine. The Foundation program is truly a unique and enjoyable learning experience. -Bob Pigeon, Executive Editor of De Capo Press. This unique and intensive wine course is based on cutting-edge research undertaken at the Monell Institute in Philadelphia and at the University of California, Davis. "The only chemistry class you will leave laughing" is how our students describe our smart-but-fun approach to wine education. The Wine School is a great place to build knowledge and pursue your passion. -Jonathan Newman, Former Chairman of the PLCB For an intensive wine experience, you can attend the Intermediate Certificate Wine Course in tandem with the Foundation Certificate. After the successful completion of this certification course, graduates will be given full membership into the Wine School. Subjects included in this class include the following: The Pleasure of Wine, the Science of Wine Understanding White Wines. Understanding Red Wines The Wine Components Understanding Winemaking Learning to Blind Taste Food and Wine Pairing The course offers eight individual classes, and one online class. Questions? You can contact Keith Wallace directly at 1-800-817-7351 x55Leave a Comment
Fridays, January 15th to March 5th, 20107:30-10pm The Main Line Classroom The Wine Foundation CourseThe revolutionary wine experience.
Filed Under Philly Wine Classes
The wine education course in Philadelphia. In a month, we transform our students into superior wine tasters, usually scoring higher than top sommeliers. It is due to The Wine School of Philadelphia that I am attending graduate school for Oenology and Viticulture at the University of California at Davis. -Jenny Schultz, Philadelphia This popular wine course was developed by Keith Wallace for the Wine School of Philadelphia and the American Wine Foundation. The emphasis on sensory evaluation and plain talk is invaluable to anyone with a passion for wine. The Foundation program is truly a unique and enjoyable learning experience. -Bob Pigeon, Executive Editor of De Capo Press. This unique and intensive wine course is based on cutting-edge research undertaken at the Monell Institute in Philadelphia and at the University of California, Davis. "The only chemistry class you will leave laughing" is how our students describe our smart-but-fun approach to wine education. The Wine School is a great place to build knowledge and pursue your passion. -Jonathan Newman, Former Chairman of the PLCB For an intensive wine experience, you can attend the Intermediate Certificate Wine Course in tandem with the Foundation Certificate. After the successful completion of this certification course, graduates will be given full membership into the Wine School. Subjects included in this class include the following: The Pleasure of Wine, the Science of Wine Understanding White Wines. Understanding Red Wines The Wine Components Understanding Winemaking Learning to Blind Taste Food and Wine Pairing The course offers eight individual classes, and one online class. Questions? You can contact Keith Wallace directly at 1-800-817-7351 x55Leave a Comment
Mondays, April 12th to June 7th, 20107:30-10pm The Wine Foundation CourseThe revolutionary wine experience.
Filed Under Philly Wine Classes
The wine education course in Philadelphia. In a month, we transform our students into superior wine tasters, usually scoring higher than top sommeliers. It is due to The Wine School of Philadelphia that I am attending graduate school for Oenology and Viticulture at the University of California at Davis. -Jenny Schultz, Philadelphia This popular wine course was developed by Keith Wallace for the Wine School of Philadelphia and the American Wine Foundation. The emphasis on sensory evaluation and plain talk is invaluable to anyone with a passion for wine. The Foundation program is truly a unique and enjoyable learning experience. -Bob Pigeon, Executive Editor of De Capo Press. This unique and intensive wine course is based on cutting-edge research undertaken at the Monell Institute in Philadelphia and at the University of California, Davis. "The only chemistry class you will leave laughing" is how our students describe our smart-but-fun approach to wine education. The Wine School is a great place to build knowledge and pursue your passion. -Jonathan Newman, Former Chairman of the PLCB For an intensive wine experience, you can attend the Intermediate Certificate Wine Course in tandem with the Foundation Certificate. After the successful completion of this certification course, graduates will be given full membership into the Wine School. Subjects included in this class include the following: The Pleasure of Wine, the Science of Wine Understanding White Wines. Understanding Red Wines The Wine Components Understanding Winemaking Learning to Blind Taste Food and Wine Pairing The course offers eight individual classes, and one online class. Questions? You can contact Keith Wallace directly at 1-800-817-7351 x55Leave a Comment
Tuesday, October 13th6:30pm – 8:30pmThe Swann Lounge at The Four Seasons Hotel Philadelphia The Sommelier SmackdownThe Ultimate Wine Tasting Class Series
Filed Under Philly Wine Classes
Imagine two of the city's top wine professionals competing to create the perfect food & wine pairing... and all for you! We pit one of Philadelphia's top sommeliers against one of our top wine educators. Those attending try each of the food & wine pairings, and get to choose the winner.This evening, The Wine School's Brian Freedman will be smacking down against Scott Turnbull, sommelier at The Fountain Restaurant at The Four Seasons Hotel Philadelphia. And tonight's theme is Spain, so come ready for bold foods and wines, as well as heated competition between Scott and Brian.The Four Seasons Hotel Philadelphia is located at 1 Logan Square, Philadelphia, PA 19103.Leave a Comment
Friday, December 18th7:30pm – 9:30pmBacchus Classroom Champagne and Dessert Wine Tasting: The Annual Gala EventThe Ultimate Wine Tasting Class Series
Filed Under Philly Wine Classes
The most highly coveted class every year. It takes us years to collect these wines, and only a few hours to taste them all. This is a truly great wine experience.Leave a Comment
Friday, October 23rd 7:30-9:30pm Franklin Classroom The Wild Ones: Ancient and Cutting EdgeFermentation Beyond Brewer’s YeastThe Beer School!
Filed Under Philly Wine Classes
Gaining popularity in North American brewing today is the ancient technique of wild fermentations. Come and explore the cutting edge of brewing, and learn about the classic beer styles these new brews are based upon. Tonight we will taste Lambics, Flemish Sours and the beers of the upstart American brewers known collectively as “The Brett Pack” (called that due to their adventurous devotion to the yeast Brettanomyces)Leave a Comment
Saturday, December 26th6:00pm – 8:00pmBacchus Classroom Champagne and Dessert Wine Tasting: The Annual Gala EventThe Ultimate Wine Tasting Class Series
Filed Under Philly Wine Classes
The most highly coveted class every year. It takes us years to collect these wines, and only a few hours to taste them all. This is a truly great wine experience.Leave a Comment
Wednesday, December 9th7:30pm – 9:30pm Alison two Restaurant in Fort Washington, PA The Sommelier Smackdown: Wine vs. CocktailsThe Ultimate Wine Tasting Class S
Filed Under Philly Wine Classes
Imagine two of the city's top wine professionals competing to create the perfect food & beverage pairing... and all for you! We pit one of Philadelphia's top sommeliers against one of our top wine educators. Those attending try each of the food & wine pairings, and get to choose the winner.This evening, The Wine School's Brian Freedman will be smacking down against Tom Pittakas, Beverage Director at Alison two. Tom runs one of the most interesting and extensive drink programs in the region, so tonight promises to be a Smackdown for the ages! He will pair cocktails with the food and Brian will pair wine.Alison two, Alison Barshak's follow-up restaurant to her acclaimed Alison at Blue Bell, is located at 424 South Bethlehem Pike, Fort Washington, PA 19034.Leave a Comment « go back — keep looking »
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